Starters

Fried Mozzarella Sticks
lightly breaded with house marinara for dipping
9

Chicken Tenders
fried to a golden crisp – try them with tangy teriyaki or spicy Buffalo style
10

Chicken Wings
order yours perfectly plain, tangy teriyaki or spicy Buffalo style
10

Fried Calamari
tossed with garlic, olive oil, banana peppers and black olives with house marinara for dipping
12

Three-Cheese Garlic Bread
toasted Italian bread with a garlic-parmesan spread, melted cheddar and mozzarella served with house marinara
9

Crab Cakes
our own house recipe, grilled tender and lightly spiced, served with a side of sriracha mayo
11

Buffalo Chicken Egg Rolls
two of our homemade deep fried egg rolls… served with a side of blue cheese dressing
10

Cod Bites
fresh cod beer battered and deep fried… served with tartar sauce
9

Soups

Homemade Traditional New England Clam Chowder
creamy and delicious
cup 6

French Onion Soup
rich and savory, topped with crouton and Swiss cheese
crock 6

Salads

add chicken 5 shrimp 8 steak tips 9

Garden
mixed greens, tomato, cucumber, red onion and shredded carrot
7

Caprino
mixed greens, dried cranberries, spiced pecans, goat cheese and tangy cranberry-orange vinaigrette
10

Caesar
fresh romaine, shaved Parmesan, crunchy croutons and creamy Caesar dressing
9
add anchovies…1.5

Greek
fresh iceberg and romaine lettuce, pepperoncini, kalamata olives, feta cheese, tomato, onions, roasted red peppers and Greek feta dressing
12

Wedge
fresh iceberg lettuce, red onion, chopped egg, crispy bacon and blue cheese dressing
9

Southwest Fiesta
mixed greens topped with black bean and corn salad, red onion, tomato, roasted red peppers, fresh avocado, pico de gallo, cheddar cheese and tortilla chips… served with chipotle ranch dressing
13

Baby Kale
baby kale with bacon, blue cheese crumbles, hardboiled egg, red onion, shredded carrots and crunchy Parmesan chickpeas… served with a warm bacon vinaigrette dressing
14

Main Dishes

Turkey Pot Pie
tender turkey and vegetables in a savory gravy, topped with flaky puff pastry
15

Chicken Saltimbocca
layered with fresh mozzarella, sage, prosciutto and mushrooms sautéed in a marsala demi glaze, served with mashed potato and vegetable
19

Baked Cod
native cod baked with a seasoned crumb topping, served with vegetable and house rice
market price

Fish and Chips
beer battered native cod, with crisp fries and house coleslaw
market price

Lobster Mac ‘n Cheese
Cape Cod’s comfort food! lobster meat and penne pasta in a sharp cheddar cheese sauce
23

Wild Caught Coho Salmon
baked skin-on salmon filet delicately seasoned, topped with Dijon sauce… served with house rice and vegetable
23

Today’s Fresh Catch
market price

BBQ Danish Baby Back Ribs
served with crispy fries, house coleslaw and a side of BBQ sauce
half 18 full 24

Chicken Marsala
made with mushrooms in a marsala wine sauce, served with choice of pasta or mashed potato and vegetable
19

Lemon Chicken
tender breaded cutlet sautéed in garlic butter, white wine and lemon, served with mashed potato and vegetable
18

Vermont Grown-Black River works together with local Vermont farmers to bring you, the customer, healthy meats with a Never, Ever policy. Feel confident you are ordering a product that will never, ever contain Hormones or Antibiotics.

Rib Eye Steak
grilled 10oz boneless rib eye topped with our garlic-parmesan spread… served with mashed potato and vegetable
28

Fried Fish Tacos
two fried flour tortillas and fresh native cod with house coleslaw and chipotle ranch sauce… served with zesty pico de gallo, lime wedge and golden fries
13

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