November Dinner & Tavern Specials
TUESDAY – MONDAY
10/30 – 11/05/18
TURKEY POT PIE
BAKED STUFFED FILET OF SOLE
with crabmeat stuffing
topped with newburg sauce
served with rice and vegetable
TUESDAY – MONDAY
11/06 – 11/12/18
CHICKEN SALTIMBOCCA
served over linguini
served over linguini
SMOTHERED SIRLOIN
with sauteee onions, pepers
and mushrooms
served with cheddar onion
mashed potato and vegetable
TUESDAY – MONDAY
11/13 – 11/19/18
BBQ RIBS
served with french fries and
coleslaw
served with french fries and
coleslaw
COD PICATTA
served over linguini
TUESDAY – MONDAY
11/20 – 11/26/18
LINGUINI with WHITE CLAM SAUCE
BAKED SAUSAGE CASSEROLE
with cavatappi pasta
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The Fairway Restaurant 4295 State Highway North Eastham, MA 02642 508.255.3893
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